Add a ladle of sauce on the bottom of the baking dish. In a greased 13x9-inch baking pan, add half the sliced potatoes. Nutrition Facts Stir in flour and seasonings until blended; gradually whisk in milk. Scalloped potatoes are very similar to au gratin potatoes. Repeat layers. In a large saucepan, heat butter over medium-high heat. If doubling recipe, increase baking time 30-45 minutes, or until potatoes are cooked through. Slice the potatoes into about -inch (3 mm) thick slices, then fan them out in a small baking dish. Kathy . Cover the dish tightly with foil. Stir the soup, gravy and milk ina small bowl. I recommend buying a bone-in ham steak and cut it into cubes. If adding cheese, I add the last 15 minutes on top to melt. Add 1/3 of the potatoes to the crock, covering the entire bottom. Add the broth, sour cream, half of the cheddar cheese, the parmesan cheese, garlic salt, onion powder, thyme, and pepper. Add onion, celery, and carrots; cook 8 to 10 minutes or until tender, stirring occasionally. Taste and add freshly ground black pepper, and salt, if needed. We will see! Add 1/2 carton of Half & Half and then pour in enough cream to just cover the potatoes. Add the ham and scallions and simmer just until heated through. My favorite recipe for garlicky, cheesy, perfect scalloped potatoes. x 9 in. If you want the best of both worlds, use half of each! Anywheres great but getting out into nature in the mountains or on the beach is the best kind of getaway. Top with a layer of potatoes. cans (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup, 1/2 Repeat layers. They make a great side dish! This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. Mix the white sauce ingredients together. To make this over-the-top Scalloped Potatoes and Ham recipe you will need the ingredients pictured: Russet Potatoes : you definitely want to use russet potatoes for this dish. Strain and set aside. In a skillet over medium heat melt the butter, then add the sliced onions. You need the fat content of the heavy cream to keep it stable in the oven and to thicken the sauce and ensure you have a super rich and creamy recipe. Uncover and bake for another 25 minutes. Easiest Scalloped Potatoes 40 min Heavy cream, parmesan cheese, butter, potato mix 4.618 Scalloped Potatoes Supreme 35 min Scalloped potatoes, cut green beans, red pepper, butter, boiling water 3.551 Ham and Peas Au Gratin Potatoes 35 min Au gratin potatoes, cream cheese, sweet peas, cooked ham, butter 3.02 Beef and Scalloped Potato Casserole Thanks for the recipe!! Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. Thin the mashed potatoes with the water (start with the lesser amount). SCALLOPED POTATOES WITH CREAM OF. Step 2 Bake, covered, for 40 minutes. Add in the onions, thyme, salt, and pepper and cook until the onions soften. Sprinkle in the flour and stir to coat the onions for 1 minute. slow cooker, layer half of the potatoes, ham, onions and cheese. You can also use any variety of potatoes. By adding a layer of cream sauce on the bottom you get caramelized bits on the bottom and top! + standing. Someone once said that the definition of eternity is two people and a ham. Kathy. Stir in the Cheddar and Parmesan cheese, and simmer for about 10 minutes. HOW TO MAKE HAM AND POTATO CASSEROLE STEP 1. Uncover and bake 25 minutes. Currently, Susie shares all her recipes and food knowledge on Mom's Dinner. Home Dishes & Beverages Casseroles Pork Casseroles, Prep: 20 min. Bake at 400 degrees, covered, for 70 minutes. You could say they are cousins - scalloped potatoes often have cheese added to the dish. 1 pound fully cooked ham, orleftover ham, 1 (10.5-ounce) can cream of mushroom soup. A great addition to my scalloped potatoes and creamy chicken , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, CALORIES FOR BREAKFAST TO LOSE WEIGHT RECIPES, BIRTHDAY CAKE IDEAS FOR 14 YEAR OLD BOY RECIPES, APPLE BREAD PUDDING RECIPE CONDENSED MILK RECIPES, BLUEBERRY COBBLER MADE WITH BISQUICK RECIPES, SWEET ITALIAN SAUSAGE PASTA RECIPES RECIPES, BUFFALO RANCH CHICKEN SANDWICH BUFFALO WILD WINGS RECIPES, EASY OLIVE OIL DIPPING SAUCE FOR BREAD RECIPES, FRUIT PIZZA WITH SUGAR COOKIE DOUGH RECIPES, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 2 cups shredded sharp white cheddar cheese. It is so great to make dinner ahead of time and have it ready to serve after a busy day. medium onion, chopped (about 1/2 cup), 2 Get our free cookbook when you sign up for our newsletter. Do not Sell or Share My Personal Information, 1 can (10-1/2 ounces) condensed cream of mushroom soup, undiluted, 2/3 cup condensed cream of potato soup, undiluted, 8 medium red potatoes, peeled and thinly sliced, 1-1/2 cups shredded part-skim mozzarella cheese. To manage your email preferences, click here, 1 Add half the onion and ham. Add the potatoes, ham and cheese; toss to coat. In her time outside the kitchen, Echo loves to get away from the phones and busy schedules and spend quality time with the family. Pour milk mixture over prepared casserole. Start this Cheesy Scalloped Potatoes and Ham recipe by preheating your oven to 425 degrees, lightly butter a 9x13 casserole dish and set aside. Mix dijon mustard with a small amount of milk in a large glass measuring cup. Stay safe and enjoy! Layer half the potatoes in a 2 qt. Some other options are: If you make this recipe I would love to hear your review. In small pot, mix soup and 2 cans milk until gently boiling. Bake for about 50 minutes, until top begins to brown. Pro Tip: At this point, there's no need to layer the potatoes. Place the scalloped potatoes into a large pot, and pour in enough chicken broth to cover the potatoes completely. Bake, uncovered, 40-50 minutes longer or until potatoes are tender. Sprinkle with paprika and pepper., Cover and cook on low for 8-10 hours or until potatoes are tender. Step 2 - Whisk until blended. Enjoy! I used a mandolin to get perfect sliced potatoes. Put about of the potatoes in the bottom of the crockpot. Husband and I really liked this and will make again, Hi Mary, Cheesy Ham and Scalloped Potatoes Recipe - Ingredients for this Cheesy Ham and Scalloped Potatoes include diced ham (left over ham works great), potatoes cut inch circles, velveeta cheese cut inch small pieces, Pepper, evaporated milk, cream of chicken soup. Ham and scalloped potatoes is a delicious casserole that's perfect for family dinners or potlucks. Heres why: When making Crockpot Scalloped Potatoes and Ham, you want to use a nice, starchy potato such as Russet, Idaho, or Yukon Gold potatoes. Spray the inside of a 4QT (+) crockpot, & scoop in the potatoes. So good! Stir the soup, gravy and milk in a small bowl. High for two hours then to low for the remaining hours? Peeling and slicing should take about 15-20 minutes depending on your skill level (and potential helpers you have in the kitchen). Unfussy because it's so easy to make- it takes longer to heat the oven than it does to prep the ingredients. Grease a 2-quart casserole dish with butter and preheat the oven to 400 F. Melt the butter over medium-high heat. Glad it worked out and was a hit! My mom always made this after any holiday dinner when ham was served. Can't wait for the family to try it. The potatoes should be thin and evenly sliced. After 1 hour, uncover the pan, and continue baking for 30 minutes more. In a medium bowl whisk together the heavy cream, milk, garlic, flour, salt, black pepper and cilantro. Note: Sometimes I'll use ham steaks that come in a 16-oz pkg., which I cut them into 3/4 to 1-inch pieces. The dish can be served as an all-in-one casserole main dish with biscuits or rolls and a simple tossed salad. How do you make country scalloped potatoes with leftover ham? How To Make ultimate creamy scalloped potatoes & ham 1 Preheat oven to 350. can (10 1/2 ounces) Campbells Chicken Gravy, 5 In a slow cooker, layer half of the potatoes, onion, ham, and cheese. Drain potatoes and let cool for 5 to 10 minutes. Whisk in the chicken broth and cream. 1 review Share Add review 1 5 / 5 recipe reviews It may be helpful to do a controlled release if the starches start to splatter out the valve. chopped fresh . If you don't have a mandoline, you can hand slice the potatoes. The onions cook down to give it a great taste with a tiny hint of sweetness and the flour makes a wonderful sauce with the Dijon, Thyme and milk. Make sure the oven is at 375F. Everyone will love this comforting casserole packed with cheesy red potatoes and ham. The spoon the can of soup on top. Try to keep them as evenly sliced as possible. Thinly slice the potatoes and cut the ham into small squares. Place the scalloped potatoes into a large pot, and pour in enough chicken broth to cover the potatoes completely. This potato casserole does not freeze well. Your Scalloped Potatoes and Ham will be smoking hot when it comes out of the oven, allow about 20 minutes for the dish to cool, settle, and thicken before serving! I loved this version! Make sure you calculate resting time in your total preparation time. Heat the oven to 350F. Add the ham and cook for 3 to 4 minutes until thoroughly heated. Add the cubed cream cheese in and stir to melt. Layering the dish ensures you get sauce and ham with. Crockpot Scalloped Potatoes and Ham is comfort food at its best! Super best recipe for scalloped potatoes and ham! can (10 1/2 ounces) Campbells Condensed Cream of Celery Soup, 1 paprika, cheddar cheese, cream of chicken soup, ham, cream of tartar and 3 more. Spray the underside of your foil with non stick spray so it doesnt pull all the cheese off the top. Kathy . Cook on HIGH for 3-4 hours, or on LOW for 6-8 hours. How would I adjust the baking time for a 9x13 pan? You will need 2 heaping cups of cooked cubed ham for your scalloped potatoes and ham. Place half of the potatoes in the prepared baking dish. Required fields are marked *. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Kathy, a busy working mom who loves to cook from scratch, grow a garden, and raise farm animals. Preheat oven to 325 degrees. 9 potatoes thinly sliced 6 slices of ham cubed 3 green onions thinly sliced 4 cups mozzarella cheese shredded 2 cups parmesan cheese shredded salt and pepper to taste Instructions In a cake pan put one layer of potatoes. Cover the baking dish. Connect with me & let me know how it turned out by commenting below! Transfer to a greased 13x9-in. Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened. Thanks for the lovely comment! Bake: 1 hour 20 min. I had very strict criteria to make it perect. There is the perfect ratio of cream sauce to potatoes. CHICKEN SOUP. When the butter is hot, stir in the flour. Here you will find simple dinner recipes (and more) that are made with easy to find ingredients. Step 4. She has over 20 years experience in the food industry. Idaho potatoes are very similar to Russet potatoes. It melts creamier. Bake, uncovered at 350 degrees for 1 1/2 hours or until bubbly and potatoes are tender. Lawrys Seasoned Salt (or similar brand) is the perfect addition to add true flavor to your potatoes. Give the dish a little press to make sure everything lays flat. Skip to content Directions. Repeat layers., Bake, covered, 30 minutes. Then, add half of the potatoes, onion, ham, and cheese to the pot. Cover dish with foil. How to Make Scalloped Potatoes. Just put this together and ready to go in the oven cant wait to try it sounds so good ! Theyre actually very good for you! Add the garlic, seasoned salt, and pepper and stir for 1 minute.. Sprinkle in the all purpose flour and stir around the pan for about 1 minute. Instead, shred your own cheese from a block and you will have the creamiest Scalloped Potatoes! Repeat the top layer in the same manner. Simmer for a couple minutes, stirring occasionally, until thickened. Slowly add remaining milk, stirring as you add. Simmer, covered, 10 minutes. Your email address will not be published. In a small mixing bowl, stir together the condensed cream of mushroom soup, milk, thyme, salt, and pepper. Just took remainder out of the fridge because we're finishing what little was left tonight and I cannot wait until the deliciousness hits my tummy! Butter a 9 X 13-inch baking dish. As in scalloped corn or scalloped apples. First, peel and slice the potatoes. In a bowl, add the canned soups, milk, garlic powder and pepper; stir to mix well. Bake for another 5 minutes or until the potatoes are tender and the cheese is melted. Cheesy Scalloped Potatoes With Bacon and Green Onions. Add a layer of sliced potatoes, and then lightly season the potatoes with salt and pepper. Top with half of the onions cheese and bacon. Place in a bowl and toss with cup cream to coat. Read More, Sausage Stuffed Shells with Tomato Cream Sauce, 30+ Sunday Family Dinner Ideas (by season! Taste of Home is America's #1 cooking magazine. Use fresh shredded cheese! Set aside. Step 2. For screen reader problems with this website, please call 1-844-995-5545. In a large mixing bowl, combine cream of mushroom soup, water, garlic powder, salt and pepper. This one's a keeper. Sprinkle with paprika and pepper. Add flour and cook mixture for 2-3 minutes until golden brown, stirring constantly. Season with salt and pepper. Bring to a boil, then remove from heat. I was wondering as I made the layers how it would turn out and it was excellent! This recipe looks great I will be definately making it. Now slowly whisk in the chicken broth, followed by the 2 cups heavy cream. Bake for one hour with lid on; 30 mins with lid off. Russet is the cheapest and easiest to find, which is why most people prefer to use them. Dot top with butter; sprinkle with paprika. Dot with butter, and bake at 350 degrees until tender, about 45-60 minutes. Grease a 2 quart casserole dish. baking dish, layer half of each of the following: potatoes, ham, cheese and sauce. Cover with the diced ham and then top with the remaining potatoes. Preheat the oven to 400. Don't wait for holiday leftovers to make this Easy Scalloped Potatoes and Ham recipe- you can use leftover deli ham, too! Peel and thinly slice potatoes using a mandoline or sharp knife, Place a layer of potatoes in casserole dish, Sprinkle with 2 tablespoons of flour and teaspoon of salt and pepper, Top with 1 cup of ham and cup of cheese. Instructions. Sprinkle w/ paprika & let sit about 10 mins before digging in. cup shredded Cheddar cheese(about 4 ounces). In a small saucepan melt 2 Tablespoons butter over medium heat and which in the flour, salt and pepper. Cover and cook on low for 8-10 hours or until potatoes are tender. Repeat the layers until you run out of potatoes. My Mom used to make them growing up, but I haven't had them in years. Seasoned Salt: if youve ever made mashed potatoes then you know that potatoes require a good amount of salt to have flavor. Add the carrot; simmer for about 3 minutes, stirring occasionally. This post may contain affiliate links. However, unless it was just Easter, it is not likely that you have leftover ham in your fridge! Pour half the soup mixture over the potatoes. I will say scalloped potatoes and ham is not a quick weeknight dinner. Glad you enjoyed it! Take a look around and find all myrecipes,gardening tips,andcountry living antics. In the crockpot now. Your email address will not be published. To manage your email preferences, click here. Let stand for 10 minutes before servings so the sauce can thicken. The tub cream cheese has a little extra liquid. Stir the milk, salt, and freshly ground black pepper into the sauce. In cooking, scalloped generally means that the dish is cooked in some type of cream sauce. Add about a tablespoon of salt. Meanwhile, in a 6-inch skillet melt remaining 1 Tbsp. 3 Comments. Add cheese, onion and ham and stir together. Add cheese and cook until melted, 5-10 minutes. Add the cream of chicken soup, ranch seasoning, garlic, melted butter, salt, and pepper. Top with half of the onions, bacon, and cheese. 1 review. It's so delicious and creamy, it'll have them coming back for seconds. How to Make Easy Crockpot Scalloped Potatoes and Ham. In a mixing bowl, whisk together soup, milk, thyme, and fresh ground pepper. Required fields are marked *. I often like to make this in the morning and refrigerate until it's time to pop into the oven. It is a great recipe to use up leftover ham after a holiday dinner. Press down on the dish so it all lays flat in the pan. Love the addition of ham here for extra flavour and heartiness! Add the cream, chicken broth, bay leaves, and sliced potatoes to the Dutch oven and bring to a simmer. Yes, this recipe can be doubled. So, I made this using pepper jack cheese as we like a little kick. Copyright 2023 Beyond the Chicken Coop. Sprinkle in dried thyme.
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